Learn about Alfredo Espresso and find out why this espresso with both German and Italian roots is one of the most popular in Europe in hotels, bistros, cafés and restaurants.
Discover all the Alfredo Espresso accessories for restaurateurs, from espresso sides to upscale crockery to branded design items for interior and exterior use.
Magnificent balance – Alfredo Espresso Caffè stands out with its perfectly balanced flavour and its versatility. Because this espresso from Venice is also a treat as a caffè crema.
We’ve all had them, but only a few people make their own – classic espresso specialities. Our recipes will help your cappuccino, latte macchiato and all the rest look as good as they taste.
How about a coffee with a little something extra? These recipes are ideal for those who want to liven up their espresso with a touch of liqueur. Still, the espresso is still the star in all of them!
Did you know that espresso is a perfect ingredient for great cocktails? Mix up a few fruity or creamy drinks with espresso for your next party. We’ll show you how.
The Alfredo Espresso capsules enable espresso enjoyment of the highest calibre with the lowest effort. For self-service we offer our three most popular roasts in capsule form.
Try a different kind of espresso - Cremazzurro from the Sicilian capital of Palermo is stronger than any of our other roasts and is alive with southern Italian temperament in every sip.
Don’t let the name mislead you – even without caffeine, Decaffeinato has a full, delicious espresso taste, as light and upbeat as life in Rome itself.
Insert capsule, press button, enjoy espresso – that’s how simple it is to make first-class espresso with Doreen, our new capsule machine. Learn all about what it can do.
Only fair-trade espresso beans are used in the Turin-style Futuro. The taste is similarly “sustainable,” with spicy aromas, powerful body and a nice crema.
When did espresso come to Germany, and how? And what did Albert Darboven have to do with it? Learn about some surprising facts in the Alfredo Espresso story.
The Alfredo Espresso product line offers everything you need to win over espresso lovers – high-end espresso accessories, an exclusive self-serve concept, and naturally outstanding espressi for every taste!
Our most elegant espresso: Primus Omnium from Milan. Enjoy the incomparably pleasing and balanced flavour that is preferred in the northern Italian fashion metropolis.
Enjoy your espresso with a difference – leaf through our recipe collection and try out the classics such as espresso macchiato, exotic drinks like Irish Coffee Creme Colada and many more.
When the mercury goes up, it’s time to cool down with refreshing summer drinks. And yes, they’re great with espresso – as proven by our yummy summer recipes.
An espresso from Bologna, where the idea for the Alfredo Espresso brand was born. As an homage to our first roasts, this espresso is powerful, balanced and full.
Seven espresso varieties, each from a different city in Italy. Join us on our journey through the most important espresso regions of Italy and find your personal favourite.
To the Alfredo Espresso Taste Tour
The Tipo Bar comes from Florence and is every bit as cultivated. It gives espresso fans a balanced taste, full body and a light, seductive crema.
Here we present a few espresso recipes for the colder time of year. Recipes that warm from the inside, look good on the outside, and taste exceptionally good!
Sustainable Turin taste
Alfredo Espresso Futuro is a modern espresso that is as expressive and powerful as its hometown of Turin. And it’s not just the taste that makes a positive impression, but also the way the coffee is grown. Its Robusta and Arabica beans are all traded fairly so that the coffee growers in the countries of origin can invest in a secure future.
The investment in a cup of Alfredo Espresso Futuro pays off with the very first sip. The flavour has a light sweetness that is carried by malty aromas and fine notes of chocolate and marzipan. The ratio of fruity acidity and unobtrusive spice is agreeably balanced. The body leaves a creamy, relatively powerful impression on the palate, with a hazelnut finish. Visually, this espresso impresses with a nice, firm crema.
Futuro reveals its qualities the same way as the capital of the Piemonte – first with a seductive appearance, then with charming character, and then with a large portion of North Italian class.
Original yet modern, like Turin itself. Fair trade Alfredo Espresso Futuro has a light, spicy flavour, nut brown colour and delightful crema that bring to mind warm summer evenings with North Italian flair.
1000 g whole beans
Futuro is distinguished by its intensive, well-balanced taste. Its spicy and fruity notes harmonise perfectly with each other, and are enhanced by a light sweetness. A powerful, elegant body rounds off this delightfully aromatic overall impression. Here we reveal the criteria we use to describe the Alfredo Espresso flavours.
Ready to tour the other cities where Alfredo Espresso is at home? Then hop on the Vespa!
Before diving into a city it’s not a bad idea to get an overview. The best place to do that in Turin is from the Monte dei Cappuccini on the east bank of the Po river.
After a short but strenuous climb you reach a romantic viewing platform in front of the Santa Maria del Monte church. Here you can enjoy a unique panorama of the city, even when it’s foggy. Really the only thing that’s missing is an Alfredo Espresso Futuro as a reward for the climb.
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With Alfredo Espresso Futuro
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