Light and easy – that’s not just the way people live here in the Italian capital, but also how they like their espresso. Alfredo Espresso Decaffeinato embodies these qualities like no other. And although there is no caffeine involved, it has everything else that a really good espresso should have.
In Decaffeinato, the amount of Arabica beans significantly exceeds that of Robusta beans. The taste tends towards a light acidity, which together with the fine sweetness and barely perceptible bitter nuances creates a particularly harmonious overall impression. Decaffeinato’s body is a bit restrained, but it lies creamy and pleasantly on the tongue. With gentle notes of liquorice and apple fruit, it flatters the palate and demonstrates its unmistakable lightness.
All in all, Decaffeinato is a most agreeable espresso that tastes great on any occasion and at any time of day or night, for maximum spontaneity. Just the way Romans like it – for breakfast, in the afternoon in the piazza with friends, in the evening after la cena with la famiglia, and whenever else you want a good espresso.